Wing Sauce

ITEMS:

150 G---grated onion

100g----minced garli

c100g----finely grated ginger

90g---chilli fresh

150g----- soy sauce

400g---wine

200g---sweet chili sauce

400g---ketchup

Cayenne papper to taste

30g---sesame oil

Method:

Cook the vegetables in hot pan for 10 min`Add the wine ,redice by half ,add the rest of the ingredients.cool down